Nutrition

Healthy Eating

Providing you with healthy options is something your dining team proudly does every day. We help you select delicious, nutritious and satisfying meals, snacks and desserts by highlighting well-balanced menu choices and providing nutritional information and tips to help you make choices that fit your needs.

As a daily standard, Weber Dining offers food options that are vegan, vegetarian, gluten-free, dairy-free, nut-free, and soy free at a variety of our locations. The Den (Resident Dining), offers a vegetarian entrée, gluten-free pasta, gluten-free breads and other gluten-free items every day. Tres Habaneros allows guests to select vegan or vegetarian items, like jackfruit and beans, to compose a healthy and protein rich plate. In each of our restaurants, ask our servers to modify an item to make it dairy-free or gluten-free. Contact our dining office by calling 801-626-7364 if you would like advice on where you can find the best food choices for you!

Food Allergies

We take pride in serving you wholesome ingredients, preparing recipes accurately and providing nutritional analysis and ingredient statements through our online menus and nutrition calculator. From our general manager to our servers, we work carefully to address food allergies, or other special dietary needs.

A team approach led by you, our educated consumer, is the best preparation for a safe school year free of allergic reactions. We want to meet one-on-one with all of our customers who have individual dining needs to ensure that your dining experience is safe, delicious, and social.

If you have a severe food allergy or medical condition that requires accommodation, please reach out to the Office of Disabilities Services. You can Contact them by calling 801-626-6413 or E-mailing them at dsc@weber.edu. You can also visit their office in the Student Services Center, Room 181. We will coordinate with them to develop a custom plan for you.

Mindful

Mindful is Sodexo's health & wellness approach that helps you make healthy choices second nature! We are committed to creating healthy environments for our customers. Central to this effort is providing healthy, nutritious foods. The result of this initiative is an approach that focuses on transparency of ingredients, delicious food, satisfying portions and clarity in message so that you can make Mindful choices!

Mindful offerings meet stringent nutritional criteria based on the Dietary Guidelines for Americans. Each meal part is limited in calories, has fewer than 30% of calories as fat, fewer than 10 % of calories as saturated fat, and is restricted in sodium, and cholesterol. Look for the Mindful icon to indulge in the healthy and delicious items offered at each meal.